Tequila Bay Breeze from National Bartenders Cocktail Recipes by info 1 oz Tequila Rose 1/2 oz Midori melon liqueur 1/2 oz Blue Curacao 1/4 oz 151 proof rum 1 1/2 oz Orange juice 1 1/2 oz Pineapple juice Ice cubes
I can not believe I only got a 95%. Not that I am an alcoholic but was once a bartender and enjoy reading everything related to the bar industry. Click the picture below to test your booze knowledge. 95%ALCOHOLIC Here … Continue reading →
There are recipes that bartending schools charge hundreds of dollars to give you. When you pay hundreds of dollars for bartending school 90% of the week to two week training is teaching you these 73 classic recipes. Sit back and … Continue reading →
I thought I would post 20 must know mixology/bartender terms. Brandy – by definition is any spirit made from distilled grape wine.  Brandy is made all over the world, the most famous coming from the Cognac Region of France. Brandies … Continue reading →